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	<title>Twice Mice &#187; pharma</title>
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		<title>A Day in my Life with Work and Baby</title>
		<link>http://twicemice.com/2011/11/19/a-day-in-my-life-with-work-and-baby/</link>
		<comments>http://twicemice.com/2011/11/19/a-day-in-my-life-with-work-and-baby/#comments</comments>
		<pubDate>Sat, 19 Nov 2011 14:53:23 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[Brussels]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[pharma]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=3018</guid>
		<description><![CDATA[Every day is now a little bit different, but here is a blow-by-blow of my yesterday: 4:49 AM: Hayden wakes up after 6 hours 35 minutes. I feed him and change him. 5:24 AM: Hayden goes back to sleep in the nursery without a fuss, I also go immediately back to sleep in our bedroom. [...]]]></description>
			<content:encoded><![CDATA[<p>Every day is now a little bit different, but here is a blow-by-blow of my yesterday:</p>
<p>4:49 AM: Hayden wakes up after 6 hours 35 minutes. I feed him and change him.<br />
5:24 AM: Hayden goes back to sleep in the nursery without a fuss, I also go immediately back to sleep in our bedroom.<br />
7:00 AM: Up time. Adrian fetches Hayden from the nursery and brings him into bed. We play and talk, and Hayden joins in with loud cooing &#8220;aaaah ooooh yoooo uuuuub&#8221;. He is becoming a lot more aware an interactive. It is fun. Pepper and Mint join us too, and I am happy that we have the whole family on the bed together.<br />
7:30 AM: I pick out his outfit for the day and get him dressed and feed him again. I fill out his sleeping and eating notebook for the creche while Adrian gets himself ready and packs Hayden&#8217;s milk.<br />
7:45 AM: I say goodbye to my two little guys and get ready for work.<br />
<a href="http://twicemice.com/wp-content/uploads/2011/11/photo-1.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/11/photo-1.jpg" alt="" title="In the elevator" width="640" height="515" class="aligncenter size-full wp-image-3020" /></a></p>
<p>8:00 AM: On the metro, I read through my work schedule on my Blackberry and work my way through the emails from have arrived from the US overnight.<br />
8:30 AM: I boot up my laptop, and file all my emails out of my Inbox and into my @action folder, into subfolders. A subfolder that starts with 0 has to be done today, a subfolder that starts with 1 has to be addressed this week, etc.<br />
9:00 AM: No meetings this morning, so I have time to get stuck into my projects. I compile a list of future data sources for 2012, give my comments on a systematic literature review protocol, read through the epidemiology section of a disease area review, and create a slide-deck that will be presented next week to the global team. Adrian sends me a photo of Hayden asleep in his pram.<br />
<a href="http://twicemice.com/wp-content/uploads/2011/11/photo2.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/11/photo2.jpg" alt="" title="Chipmunk indeed." width="620" height="640" class="aligncenter size-full wp-image-3023" /></a><br />
10:30 AM: Pump.<br />
10:45 AM: The publication officer pops into my cubicle to ask me about my plans for congresses and publications next year. I would like to submit an abstract for a congress with a deadline of mid-January, but it has to go through three review and approval cycles before it can be submitted, and I don&#8217;t think we&#8217;ll have time to do that as most people are taking of most of December for vacations (myself included).<br />
11:15 AM: One of the statistical programmers sends me an instant message. The statistical analysis plan calls for a statistical test that seems inappropriate for that particular data set. We discuss various options and decide on a better alternative. I update the statistical analysis plan to reflect that change in design.<br />
12:00 noon: Lunch time! Normally I go for the salad bar, but I treat myself on Fridays with the fish and vegetables. Today we have sole with mushrooms, Brussels sprouts, and ratatouille. The chef corrects my pronunciation of &#8220;ratatouille&#8221;, but I can&#8217;t hear the difference between the word I says and the way that he says it. I am sure that he can, though. I talk with my colleagues about their upcoming travel plans to the Ukraine, Mexico, and Romania.<br />
<a href="http://twicemice.com/wp-content/uploads/2011/11/photo-2.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/11/photo-2.jpg" alt="" title="Fish of the Day" width="640" height="460" class="aligncenter size-full wp-image-3021" /></a></p>
<p>12:30 PM: The head of the department drops by my cubicle to see how I am adjusting to being back to work, and reminds me that out of all my projects that I have to manage, Hayden is my most important. He talks about his children and about how his youngest has just learnt to walk.<br />
1:00 PM: I meet with my team members and we do a practise run-through of our presentation to the global team for Monday.<br />
1:30 PM: Pump<br />
1:45 PM: I reply to emails, then complete an online training course to certify that I am compliant with the new Standard Operating Procedures that have just been implemented.<br />
3:00 PM: 9:00 AM on the West Coast. The emails start flooding in from the US office. I have a teleconference with a US vendor to check on the progress of a new database that they are delivering to us.<br />
4:00 PM: I have a teleconference with the UK office to discuss how I can support upcoming products in the pipeline and in early clinical trials.<br />
4:30 PM: Pump<br />
4:45 PM: Print out materials needed for Monday morning, make sure I have completed all my necessary tasks for the week. Water my plant.<br />
5:00 PM: I leave on the dot so that I can get to Leuven by 6. I reply to more emails on my phone on the metro and then on the train.<br />
6:00 PM: Arrive at the restaurant in Leuven for a friend&#8217;s birthday, joined by Adrian, Hayden, and a few other friends too. They all enjoy a drink, I have a Croque Hawaienne for dinner &#8211; a toasted ham cheese and pineapple sandwich, in which the pineapple must go on top of the bread instead of inside, for cultural reasons I do not understand. I feed Hayden and play with him, giving him lots of kisses until everyone else wants to hold him too.<br />
<a href="http://twicemice.com/wp-content/uploads/2011/11/photo-4.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/11/photo-4.jpg" alt="" title="Hayden wants a beer too." width="578" height="640" class="aligncenter size-full wp-image-3022" /></a></p>
<p>8:00 PM: Hayden is sleepy so we head home. In his pram, Hayden plays with his kitten mittens, looking a little confused as to how his hands have turned into animals again. On the train we sit opposite a guy who is trying to study, but Hayden wants to talk to him and babbles loudly at him the whole time. Hayden is also really stinky.<br />
9:00 PM: We arrive home, I feed Hayden and put him to sleep in his cot in the nursery. Adrian gives treats to Pepper and Mint.<br />
9:30 PM: We put all his bottles and pump parts into the dishwasher, tidy up the house, and go to bed.<br />
11:00 PM: I feed and change Hayden and pop him back into his sleep sack and back into his crib. He quietly sleeps until 6:00 AM the next day.</p>
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		<item>
		<title>Back to Work</title>
		<link>http://twicemice.com/2011/11/02/back-to-work/</link>
		<comments>http://twicemice.com/2011/11/02/back-to-work/#comments</comments>
		<pubDate>Wed, 02 Nov 2011 05:00:37 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[Brussels]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[pharma]]></category>
		<category><![CDATA[work]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=2914</guid>
		<description><![CDATA[Today is my first day back at work since July. On my last day at work I was 8.75 months pregnant and it was the middle of summer. I now return to work in autumn, having experienced 16 hours of childbirth, 509 nappy changes, 1158 breastfeeding sessions, and 94 nights of broken sleep. I have [...]]]></description>
			<content:encoded><![CDATA[<p>Today is my first day back at work since July. On my last day at work I was 8.75 months pregnant and it was the middle of summer. I now return to work in autumn, having experienced 16 hours of childbirth, 509 nappy changes, 1158 breastfeeding sessions, and 94 nights of broken sleep. I have also experienced seeing Hayden&#8217;s first smile, hearing his first laugh, and being the first person to greet him every morning with the sun rise. We have boated in Brugge, navigated Norway, cruised past cows in Cambridge, loitered in lively London, and ambled through Amsterdam.</p>
<p>I feel very conflicted about returning to work. I do enjoy my job and I am looking forward to the feelings of intellectual challenge and productivity that come with it. However, when I think about being apart from my very little bear for so long, I do feel a bit sad. I don&#8217;t want him to forget who I am. Still, I guess this is part of what parenting is all about &#8211; letting them go, bit by bit.</p>
<p><a href="http://twicemice.com/wp-content/uploads/2011/11/IMG_0008.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/11/IMG_0008.jpg" alt="" title="The blackberry hasn&#039;t been charged for three months." width="640" height="326" class="aligncenter size-full wp-image-2915" /></a></p>
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		<item>
		<title>Flying Business</title>
		<link>http://twicemice.com/2011/04/05/flying-business/</link>
		<comments>http://twicemice.com/2011/04/05/flying-business/#comments</comments>
		<pubDate>Tue, 05 Apr 2011 19:57:06 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[pharma]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[flying]]></category>
		<category><![CDATA[food]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=2083</guid>
		<description><![CDATA[This trip to Atlanta for work was my first experience flying business class. The express lanes through check-in and security were very nice, as was the business lounge with complementary snacks. The meals were better, even served on an actual plate, but the very best bit was the dessert cart that came along with a [...]]]></description>
			<content:encoded><![CDATA[<p>This trip to Atlanta for work was my first experience flying business class. The express lanes through check-in and security were very nice, as was the business lounge with complementary snacks. The meals were better, even served on an actual  plate, but the very best bit was the dessert cart that came along with a variety of treats and toppings, so that I could enjoy a custom-made ice-cream sunday while watching Reese Witherspoon in <em>How Do You Know</em>.</p>
<p>Though afterwards I felt a little self-conscious tilting my seat 160 degrees to sleep with a quilted blanket and eye mask, when I knew that my boss and other business colleagues were sitting directly behind me, and then trying to talk with them a few hours later when I had terrible bed hair. </p>
<p><a href="http://twicemice.com/wp-content/uploads/2011/04/d-009.jpg"><img src="http://twicemice.com/wp-content/uploads/2011/04/d-009.jpg" alt="" title="In her signature colour" width="600" height="460" class="aligncenter size-full wp-image-2086" /></a></p>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>Transition Complete</title>
		<link>http://twicemice.com/2010/11/04/transition-complete/</link>
		<comments>http://twicemice.com/2010/11/04/transition-complete/#comments</comments>
		<pubDate>Thu, 04 Nov 2010 14:55:59 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[pharma]]></category>
		<category><![CDATA[accomplishments]]></category>
		<category><![CDATA[career]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=1733</guid>
		<description><![CDATA[Two years ago, I left my position as a senior post-doctoral fellow in Seattle. I then spent the summer back in Australia working though some intensive courses to get closer to finishing my Masters of Public Health. When we arrived in Belgium, I still didn&#8217;t know what kind of job would be possible for me, [...]]]></description>
			<content:encoded><![CDATA[<p>Two years ago, I left my position as a senior post-doctoral fellow in Seattle. I then spent the summer back in Australia working though some intensive courses to get closer to finishing my Masters of Public Health. When we arrived in Belgium, I still didn&#8217;t know what kind of job would be possible for me, especially as I only speak English.</p>
<p>Now I have a permanent internal position with a pharma company. I have a laptop and blackberry and a corporate credit card. I work a 40 hour week. I have presented my findings at an international conference, and we have just learned that our paper has been accepted into a peer-reviewed  journal.</p>
<p>My transition from an immunologist in academia to a pharmacoepidemiologist in industry is complete. I am so glad that I made the change.</p>
<p><a href="http://twicemice.com/wp-content/uploads/2010/11/transition.jpg"><img src="http://twicemice.com/wp-content/uploads/2010/11/transition.jpg" alt="" title="I feel like I&#039;m heading in the right direction" width="261" height="360" class="aligncenter size-full wp-image-1734" /></a><br />
Photo from <a href="http://jbirdsgarden.blogspot.com/">JBird</a></p>
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		<item>
		<title>Last day at work</title>
		<link>http://twicemice.com/2009/12/21/last-day-at-work-2/</link>
		<comments>http://twicemice.com/2009/12/21/last-day-at-work-2/#comments</comments>
		<pubDate>Mon, 21 Dec 2009 04:17:00 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[Brussels]]></category>
		<category><![CDATA[pharma]]></category>
		<category><![CDATA[end]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[trees]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=1307</guid>
		<description><![CDATA[I have now finished work for 2009. Even though I didn&#8217;t start work until April, it has been quite a long year, moving from being an immunology post-doc academia to a clinical epidemiologist in pharma. I am very glad that I made the change. I much prefer working in the team-based approach in pharma, with [...]]]></description>
			<content:encoded><![CDATA[<p>I have now finished work for 2009. Even though I didn&#8217;t start work until April, it has been quite a long year, moving from being an immunology post-doc academia to a clinical epidemiologist in pharma. I am very glad that I made the change. I much prefer working in the team-based approach in pharma, with clearly defined operating procedures and deadlines. I am very lucky that I don&#8217;t have to attend too many pointless meetings, and I am mostly left to my own devices to just get the job done.</p>
<p>My colleagues have been warm and welcoming. There is no strong siblinghood of shared difficulty that I found during my PhD, but everyone is kind and friendly. I look forward to the cafeteria lunch, where the French chefs cook up a diverse range of treats. Usually I stick with a soup and fruit-salad, much to the puzzlement of my European colleagues who treat lunch as the main meal of the day. However, the chef put on a special holiday menu, so I couldn&#8217;t help treating myself to scampi and scallop skewers followed by a quatro of desserts &#8211; chocolate mousse, panna cotta, jam poffertje and profiterole.<br />
<a href="http://twicemice.com/wp-content/uploads/2009/12/img_0440.jpg"><img src="http://twicemice.com/wp-content/uploads/2009/12/img_0440.jpg" alt="" title="The prawns were completely delicious. Mes compliments au chef." width="500" height="537" class="aligncenter size-full wp-image-1310" /></a><br />
After Saint Nicolas&#8217; day, we returned to work to find that someone had placed a selection of mandarins, marzipan, chocolate, and speculoos on the desk of every single person in the building. Such a thoughtful gesture, and very nice to have a little sugar boost to help me through the afternoons.<br />
<a href="http://twicemice.com/wp-content/uploads/2009/12/img_0429.jpg"><img src="http://twicemice.com/wp-content/uploads/2009/12/img_0429.jpg" alt="" title="I still don\&#039;t understand marzipan. It is disgusting." width="500" height="550" class="aligncenter size-full wp-image-1309" /></a><br />
Soon after that we had a small forest of fir trees spring up in the lobby. Each tree was a different species, their needles slightly different colours and textures. So much thicker than the ones we get over in Australia, but they still smell like the holidays. Often as I passed by I would stop and sniff the branches, ignoring the quizzical looks from the receptionists.<br />
<a href="http://twicemice.com/wp-content/uploads/2009/12/img_04211.jpg"><img src="http://twicemice.com/wp-content/uploads/2009/12/img_04211.jpg" alt="" title="There were gifts underneath the tree. I wonderful if any are for me?" width="404" height="600" class="aligncenter size-full wp-image-1308" /></a></p>
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		<title>Combat de l’Echasse d’Or, Namur</title>
		<link>http://twicemice.com/2009/09/29/combat-de-l%e2%80%99echasse-d%e2%80%99or-namur/</link>
		<comments>http://twicemice.com/2009/09/29/combat-de-l%e2%80%99echasse-d%e2%80%99or-namur/#comments</comments>
		<pubDate>Tue, 29 Sep 2009 05:30:15 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[Belgium]]></category>
		<category><![CDATA[Brussels]]></category>
		<category><![CDATA[pharma]]></category>
		<category><![CDATA[festivals]]></category>
		<category><![CDATA[happy]]></category>
		<category><![CDATA[orangges]]></category>
		<category><![CDATA[stilt]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=1100</guid>
		<description><![CDATA[Adrian&#8217;s dad and his wife are visiting at the moment, and last weekend we took them to Namur (in Wallonia) to watch the Combat de l’Echasse d’Or (fight for the golden stilt). This competition involves two teams of twenty men, with either red and white stilts (the Melans) or black and yellow stilts (the Averesses). [...]]]></description>
			<content:encoded><![CDATA[<p>Adrian&#8217;s dad and his wife are visiting at the moment, and last weekend we took them to Namur (in Wallonia) to watch the <em>Combat de l’Echasse d’Or</em> (fight for the golden stilt). This competition involves two teams of twenty men, with either red and white stilts (the Melans) or black and yellow stilts (the Averesses). In a ninety minute battle, the two teams attempted to knock the stilts out from each other. When the last of the Averesses fell, the Melans turned upon each other. Finally, only one man was left standing. Standing on one stilt, he lifted the other up into the air in victory. He won the <em>l’Echasse d’Or</em>, and will return next year to defend his title.<br />
<a href="http://twicemice.com/wp-content/uploads/2009/09/3940909619_80c7908329.jpg"><img src="http://twicemice.com/wp-content/uploads/2009/09/3940909619_80c7908329.jpg" alt="" title="The two teams face off. This is a game of skill and agility." width="455" height="249" class="aligncenter size-full wp-image-1101" /></a><br />
I am so happy that we have moved to Belgium. Everything seems to have fallen together perfectly. I have a great job, we have a lovely apartment, two cute kittens, and live in a fascinating country. Adrian finally has his own lab, and he has a team of students and staff who are benefiting from his wisdom and mentorship. On weekends we are able to explore new places and learn about other cultures. During the week we both go to jobs that we enjoy, and then come home to watch the sun set over the city that is becoming our own.<br />
<a href="http://twicemice.com/wp-content/uploads/2009/09/3940919579_76fc710b4b.jpg"><img src="http://twicemice.com/wp-content/uploads/2009/09/3940919579_76fc710b4b.jpg" alt="" title="These cuties from Carnaval de Binche made a cameo at Namur." width="333" height="500" class="aligncenter size-full wp-image-1102" /></a></p>
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		<item>
		<title>Permanent</title>
		<link>http://twicemice.com/2009/09/07/permanent/</link>
		<comments>http://twicemice.com/2009/09/07/permanent/#comments</comments>
		<pubDate>Mon, 07 Sep 2009 11:36:40 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[Brussels]]></category>
		<category><![CDATA[pharma]]></category>
		<category><![CDATA[contract]]></category>
		<category><![CDATA[signed]]></category>
		<category><![CDATA[stability]]></category>
		<category><![CDATA[success]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=1070</guid>
		<description><![CDATA[Photo from joebeone As soon as we decided on Belgium, I submitted my resume to a bunch of Belgian pharmaceutical and biotech consulting companies. In March, I was offered a job at one of these consulting companies (“Choice Consulting”). I would be employed by Choice Consulting, but I would work at a pharmaceutical company (“Federation [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://twicemice.com/wp-content/uploads/2009/09/430591796_ca770ddb4f.jpg"><img class="aligncenter size-full wp-image-1071" title="signed contract" src="http://twicemice.com/wp-content/uploads/2009/09/430591796_ca770ddb4f.jpg" alt="" width="500" height="375" /></a></p>
<p style="text-align: center;">Photo from <a href="http://www.flickr.com/photos/joebeone/430591796/">joebeone</a></p>
<p>As soon as we decided on Belgium, I submitted my resume to a bunch of Belgian pharmaceutical and biotech consulting companies. In March, I was offered a job at one of these consulting companies (“Choice Consulting”). I would be employed by Choice Consulting, but I would work at a pharmaceutical company (“Federation Pharma”) for at least three months. I would initially have a six-months probationary contract with Choice Consulting that would transition into a permanent position if my performance was acceptable. I have just found out that Federation Pharma has just signed an agreement to continue my contract until the end of the year. This means that will earn a permanent position as a consultant with Choice Consulting. After my contract with Federation Pharma ends, they can send me to work anywhere within the Benelux region, but it feels great to know that I now have a permanent position and a little bit of long-term security.</p>
<p>What do I actually do at my desk? I work as a clinical epidemiologist at Federation Pharma headquarters. At the moment, I examine data from a vast database of health insurance claims from the USA. This database lets me work out patterns of use, treatment rates, co-morbidities, and healthcare costs that are associated with specific drugs or diseases. The data are already there, and I do not have to slave over the bench to generate them. I do not have to work with syringes of infectious diseases, there are no failed experiments, and I work 40 hours a week. I do not have the independence, camaraderie, or altruism of academia, but I have short achievable deadlines and minimal stress. I am a little uncomfortable working in a for-profit environment, but I am learning a lot more about the pharmaceutical industry that I would ever discover from the outside. Overall, I really like it here.</p>
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		<item>
		<title>Kissing and winking</title>
		<link>http://twicemice.com/2009/06/04/kissing-and-winking/</link>
		<comments>http://twicemice.com/2009/06/04/kissing-and-winking/#comments</comments>
		<pubDate>Thu, 04 Jun 2009 13:13:26 +0000</pubDate>
		<dc:creator>Lydia</dc:creator>
				<category><![CDATA[pharma]]></category>
		<category><![CDATA[work]]></category>

		<guid isPermaLink="false">http://twicemice.com/?p=795</guid>
		<description><![CDATA[I would like to think that I have adapted quite well to my new working environment. I can cope with the side conversations in French, the corporate atmosphere, daily changing deadlines, executive directives, and the regimented hierarchy. My colleagues strictly adhere to their work/home division, with most people going home with no casual visits to [...]]]></description>
			<content:encoded><![CDATA[<p>I would like to think that I have adapted quite well to my new working environment. I can cope with the side conversations in French, the corporate atmosphere, daily changing deadlines, executive directives, and the regimented hierarchy. My colleagues strictly adhere to their work/home division, with most people going home with no casual visits to the bar after hours. However, in contrast to this very formal environment, there is a flurry of kisses and winks in the morning and afternoon. Australians don&#8217;t even hug their friends unless it is a moment of extreme emotional significance. And now I am expected to kiss my superiors twice a day? It is <em>weird</em>.</p>
<p><a href="http://twicemice.com/wp-content/uploads/2009/06/272769602_8b2a8c0b3d.jpg"><img class="aligncenter size-full wp-image-796" title="french police greeting" src="http://twicemice.com/wp-content/uploads/2009/06/272769602_8b2a8c0b3d.jpg" alt="" width="500" height="145" /></a></p>
<p style="text-align: center;">Photo from <a href="http://www.flickr.com/photos/paphio/272769602/">paphio</a>.</p>
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